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Cucumber Lemonade with Rum

Spiked Cucumber Lemonade

A refreshing cocktail to enjoy on a hot summer evening!
Prep Time 10 minutes
Cook Time 0 minutes
Straining Time 15 minutes
Total Time 30 minutes
Course Drinks
Cuisine American
Servings 3 Cocktails

Equipment

  • Blender
  • Mesh Strainer

Ingredients
  

Simple Syrup

  • 1/2 Cup Sugar
  • 1/2 Cup Water

Cucumber Juice

  • 2 Cucumbers, Washed & Sliced Can remove seeds if large cucumber with a lot of seeds. Slice in half length wise and scoop out with a spoon. If using store bought cucumbers, peel before using.
  • 1 Cup Water

Lemonade

  • 1/2 Cup Bottled Lemon Juice
  • 3 Shots Rum Can Substitute Vodka, Gin, etc.
  • 2 Cups Cucumber Juice (made from ingredients above)
  • 1/2 Cup Simple Syrup (made from ingredients above)

Instructions
 

Simple Syrup

  • Put water into a pan on stove over low/medium heat
  • Once warm (but doesn't need to be boiling) add sugar
  • Mix until dissolved, let cool

Cucumber Juice

  • Wash and slice cucumbers
  • Blend cucumber slices and water into blender until smooth
  • Strain Cucumbers through a mesh strainer into a bowl or measuring cup

Lemonade

  • Combine the simple syrup, cucumber juice, bottled lemon juice, rum into a pitcher and mix
  • Serve over ice
Keyword cucumber, lemonade, rum, vodka